The Kingdom of Rye : A Brief History of Russian Food Volume 77 (Hardcover)
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The cuisine and flavors of the Russian countryside are uncovered in The Kingdom of Rye. Leading culinary studies expert Darra Goldstein provides readers with a succinct, captivating, and exquisitely written account of Russian cuisine and culture. This narrative illustrates how food reveals national identity and how shared meals help individuals identify one another. In order to understand Russia's social systems from the inside out, The Kingdom of Rye looks at the Russians' creativity in overcoming starvation, a challenging environment, and a long history of political adversity. This home history of Russian cuisine reveals a richer past and demonstrates that a wooden spoon may be more powerful than a scepter.
 

The Kingdom of Rye : A Brief History of Russian Food Volume 77 (Hardcover)

Language

English

Series Title

California Studies in Food and Culture

Publisher

University of California Press

Book Format

Hardcover

Original Languages

English

Number of Pages

200

Author

Darra Goldstein

Title

The Kingdom of Rye

ISBN-13

9780520383890

Publication Date

May, 2022

Assembled Product Dimensions (L x W x H)

8.40 x 5.50 x 0.90 Inches

ISBN-10

0520383893

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