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The Authentic Thai Cookbook makes handmade Thai cuisine great! Learn the best Thai recipes and how to perfect the cuisine of Thailand!
Morning snacks, lunches, salads, soups, dinners, and desserts in just 70 days. Recipes for Novice and Experienced Cooks
Without a question, one of the most delicious and opulent dishes is Thai food. When Thai eateries became a fad in Los Angeles in the 1980s, Thai cuisine gained popularity in America. Amazingly, Americans began to enjoy seafood broth, Som Tam, and green curry. Geographically speaking, Thai cuisine is further split into four groups: northern, northeastern (Isaan), central, and southern. Every area has a distinct flavor all its own that will win your heart.
Language
English
Publisher
Cristiano Paolini
Book Format
Paperback
Number of Pages
166
Author
Jamie Woods
Title
The Authentic Thai Cookbook
ISBN-13
9781915145048
Publication Date
September, 2021
Assembled Product Dimensions (L x W x H)
9.00 x 6.00 x 0.35 Inches
ISBN-10
191514504X
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