The Authentic Thai Cookbook makes handmade Thai cuisine great! Learn the best Thai recipes and how to perfect the cuisine of Thailand!
Morning snacks, lunches, salads, soups, dinners, and desserts in just 70 days. Recipes for Novice and Experienced Cooks
Without a question, one of the most delicious and opulent dishes is Thai food. When Thai eateries became a fad in Los Angeles in the 1980s, Thai cuisine gained popularity in America. Amazingly, Americans began to enjoy seafood broth, Som Tam, and green curry. Geographically speaking, Thai cuisine is further split into four groups: northern, northeastern (Isaan), central, and southern. Every area has a distinct flavor all its own that will win your heart.
English
Cristiano Paolini
Paperback
166
Jamie Woods
The Authentic Thai Cookbook
9781915145048
September, 2021
9.00 x 6.00 x 0.35 Inches
191514504X