A daring new cookbook from the most daring YouTube BBQ expert.
There are many barbeque experts out there, but Guga (real name Gustavo Tosta) approaches the craft somewhat differently and with a little more audacity. Guga instructs his followers on how to cook fantastic barbecue, as well as amazing sides, sandwiches, tacos, sauces, and more through his widely-liked Guga Foods YouTube channel. In Guga: Breaking the Barbecue Rules, Guga not only demonstrates to readers how to prepare classic barbecue dishes like smoked brisket, Texas-style ribs, and steak, but he also infuses them with his outrageous flare. These dishes include picanha (a Brazilian delicacy), Korean-style chicken wings, and sweet-and-spicy pork belly.
DK Publishing (Dorling Kindersley)
10.10 x 8.20 x 1.00 Inches