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This is more than just a cookbook; it's a thorough cultural and gastronomic exploration of traditional French food and wine (modified for paleo fans), as well as advice on living a more primitive lifestyle. Over 160 delectable and simple-to-follow recipes for seasonal and traditional French dishes are provided by author Tania Teschke, a food and wine connoisseur, photographer, and lifelong student of French culture. These dishes provide us with the nutrition and satisfaction we've been missing from our modern diet. Through personal tales, stunning photos, and vibrant lessons, Tania takes you on a French culinary voyage to rediscover your primordial ties to food, health, and each other.
Language
English
Publisher
Primal Nutrition
Book Format
Hardcover
Original Languages
English
Number of Pages
656
Author
Tania Teschke
Title
The Bordeaux Kitchen
ISBN-13
9781939563392
Publication Date
June, 2018
Assembled Product Dimensions (L x W x H)
11.10 x 8.60 x 1.70 Inches
ISBN-10
1939563399
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