Malaysian Ethnic Festival Foods (Paperback)
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Each ethnic group has its own food, cuisine, and culinary culture practices in addition to language, belief, and religion. Every ethnic celebration has historically had food and drink as a key component, with a variety of cooking techniques, utensils, and dining manners. However, it is considered that the waves of industrialization have altered or transformed a large portion of the riches of ethnic festival dishes. This book focuses on a qualitative research on how much modernity has affected Malaysian ethnic festival meals and foodways, as well as how it has affected the behaviors of the younger generation.
 

Malaysian Ethnic Festival Foods (Paperback)

Language

English

Publisher

KS Omniscriptum Publishing

Book Format

Paperback

Original Languages

English

Number of Pages

176

Author

Rosmaliza Muhammad; Mohd Salehuddin Mohd Zahari

Title

Malaysian Ethnic Festival Foods

ISBN-13

9783659122699

Publication Date

May, 2012

Assembled Product Dimensions (L x W x H)

9.00 x 6.00 x 0.41 Inches

ISBN-10

3659122696

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