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You can find 77 recipes for typical Polish cuisine in the first volume, Polish Cookbook.
Between Central Europe and the Nordic nations, Poland is a country rich in history that has experienced firsthand each significant shift in the European landscape over the ages.
Every country with such a past experiences culinary contamination, and Poland is no exception. Many Polish recipes clearly bear the influence of one or more other cuisines, with Italy serving as another noteworthy example.
Given the severe temperatures that can be attained during the winter, Polish food is rich and high in calories, much like that of the Nordic countries and Russia.
Language
English
Publisher
Independently Published
Book Format
Paperback
Number of Pages
214
Author
Adele Tyler
Title
Polish And Italian Cookbook
ISBN-13
9798730345706
Publication Date
April, 2021
Assembled Product Dimensions (L x W x H)
9.02 x 5.98 x 0.45 Inches
ISBN-10
8730345707
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