As more and more people discover the amazing, powerful tastes of both traditional Korean cooking and the American-Korean branch that has sprung from it, there is a lot of excitement surrounding Korean cuisine right now. There are no better authors to introduce this flavorful food than Da-Hae and Gareth West. Gareth demonstrates how Korean and Western flavors may be combined to produce incredibly mouthwatering combinations, while Da-Hae utilizes her knowledge of Korean culture to explain the specifics of traditional recipes.
Da-Hae West, Gareth West
9.70 x 7.40 x 0.70 Inches