In How to Cook Everything Fast, Mark Bittman gives a game plan for becoming a better, more intuitive cook as you wake up your weekly meal routine with 2,000 main meals and accompaniments that are simple to produce, globally inspired, and bursting with flavor.
How to Cook Everything Fast is a book about culinary inventions. The fundamental idea of rapid cooking, time management, is weaved into ground-breaking recipes that take care of the planning. You'll discover how to make the most of downtime by roasting croutons while whisking a sauce or chopping veggies while a soup simmers. Simply prepare the food as you read and let the recipes lead you swiftly and effortlessly to a delectable outcome.
How to Cook Everything Fast
9.70 x 8.60 x 2.30 Inches