The first book, Vietnamese Cookbook by Maya Zein, contains a background of Vietnamese food, fascinating information, and the 50 most well-known and simple to prepare dishes.
Many different cuisines around the globe have had a significant impact on Vietnamese cooking over the ages. American influence is blended with a French accent. Thai influences are combined with traditional Chinese cooking methods. Unsurprisingly, the outcome is incredible. The use of seasonings is balanced, and the tastes are strong. A Vietnamese noodle broth is not easily confused with a meal of the same name from Malaysia or Japan.
English
Independently Published
Paperback
254
Maya Zein
Thai And Vietnamese Cookbook
9798520005971
August, 2021
9.02 x 5.98 x 0.53 Inches
8520005977