
Trappey's Indi Pep West Indian Style Pepper Style
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
⏱️ 20 mins
Jamaica's national dish - creamy ackee with salted codfish, peppers, and onions.
⏱️ 20 mins
Spicy Haitian coleslaw condiment - the essential accompaniment to griot and fried foods.
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• Kosher
INGREDIENTS: DISTILLED VINEGAR (VINEGAR AND WATER), RED PEPPERS, SALT, MODIFIED CORN STARCH, SPICES, GRANULATED ONION, GRANULATED GARLIC, GUAR GUM, XANTHAN GUM, ASCORBIC ACID (TO PRESERVE FRESHNESS).
⏱️ 20 mins
Cuba's national dish - tender shredded beef in tomato sauce with peppers and olives.