The Great Fish Company Whiting Fillets, Wild Caught

Details

All natural, individual frozen fillets. Easy to prepare. Recipes on back. Our mild flavored Great Whiting Fillets are individually quick frozen to retain their Fresh Caught taste. These all-natural great Whiting Fillets are perfect for most cooking methods. Try them steamed, poached, fried, baked, grilled, broiled, or even microwaved. Use one of our great recipes below or one of your own favorites. For questions or comments: 877-Great Fish (877-473-2834). Visit us on the web: www.greatfishco.com. HACCP: Packed to government sanitary standards for your safety. Product of Ecuador.

Ingredients

Whiting Fillets.

Directions

Keep frozen. Thawing Instructions: Place Whiting Fillets in the refrigerator for 24 hours prior to cooking or for Quick Thaw remove fillets from bag and place under cold running water until completely thawed, approximately 2 minutes. Remove from packaging before cooking. Grilling Instructions: Place thawed Whiting Fillets in a seafood basket and cook of medium heat for 8 to 10 minutes, turning at least once. Fillets should flake with fork when done. Baking Instructions: Preheat oven to 450 degrees F. Cook thawed Whiting Fillets for 8 to 10 minutes turning once. Fillets should flake with fork when done. Microwave Instructions: Place thawed Whiting Fillets in a microwave safe dish. Cover and microwave on high for 3 to 4 minutes. Fillets should flake with fork when done. Let stand for one minute before serving.