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Sushi Chef� Wasabi (Powdered Horseradish).
Baycliff Company.
HORSERADISH, MUSTARD, CORNSTARCH, VITAMIN C, TARTARIC ACID, MUSTARD EXTRACT, AND ARTIFICIAL COLOR (INCL. BLUE #5, YELLOW #3).
Mix equal parts of Wasabi and water to form a paste. Let sit, covered, for ten minutes to allow the pungent flavor to mature. Use sparingly on sushi fillings and toppings, or mix with soy sauce for a sashimi dip.