Stouffer's Classic Meatloaf Single Serve Microwave Dinner Meatloaf Frozen Dinner

Details

You’ll love every bite of Stouffer’s Single Serve Freshly Made Meatloaf that’s made with oven roasted, glazed meatloaf with russet mashed potatoes. Make any dinnertime a joyful moment with homestyle food. Thoughtfully crafted with flavorful, quality ingredients, our oven roasted meatloaf is made with beef and pork, topped with homestyle beef gravy and mashed potatoes. Whether you’re looking for after-work dinner ideas, or you need some easy comfort food, this meatloaf frozen dinner is the perfect way to solve your ‘what’s for dinner?’ dilemma. With Stouffer’s frozen individual dinners in your freezer, you’ll always be ready to enjoy something delicious. Keep the frozen meatloaf in your freezer until you’re ready to cook and serve.

• DELICIOUS BITES FOR SOLO NIGHTS: You’ll love every bite of Stouffer’s Single Serve Meatloaf that’s made with oven roasted, glazed meatloaf with russet mashed potatoes. Make dinnertime a joyful moment with homestyle food

• CRAFTED WITH QUALITY YOU CAN TASTE: Stouffer’s frozen dinners are thoughtfully crafted with flavorful, quality ingredients. Our oven roasted meatloaf is made with beef and pork, topped with homestyle beef gravy and mashed potatoes

• COOK IN THE OVEN OR MICROWAVE: Bake the frozen meatloaf dinner in the oven for 40 minutes. Or cook in the microwave for 6 minutes. See packaging for details

• SOLVE DINNER DREAD: When the recipe has 20 ingredients and the clock strikes dinner, think Stouffer’s. Whether you’re looking for after-work dinner ideas, or you need some easy comfort food, this meatloaf frozen dinner is the perfect way to solve your ‘what’s for dinner?’ dilemma

• SINGLE PORTION: Take boring and bland foods off the table with our single serve meatloaf dinner. It’s a dish you can look forward to on any night of the week

• FRESHLY MADE, SIMPLY FROZEN: With Stouffer’s frozen individual dinners in your freezer, you’ll always be ready to enjoy something delicious. Keep this meatloaf frozen until you’re ready to cook and serve

Ingredients

WATER, POTATOES, COOKED GROUND BEEF AND PORK BLEND, CREAM, TEXTURED SOY FLOUR, 2% OR LESS OF ONIONS, CATSUP (TOMATO CONCENTRATE [WATER, TOMATO PASTE], SUGAR, VINEGAR, SEA SALT, SPICES, DRIED ONION, NATURAL FLAVORS, DRIED GARLIC), SKIM MILK, TOMATO PUREE (WATER, TOMATO PASTE), MODIFIED FOOD STARCH, ROLLED OATS, REDUCED LACTOSE WHEY, GREEN PEPPERS, SALT, SOUR CREAM (CULTURED CREAM, SKIM MILK, ENZYMES), DRIED SOY SAUCE (SOYBEANS, SALT, WHEAT), BLEACHED WHEAT FLOUR, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), POTASSIUM SALT, SUGAR, SOYBEAN OIL, CARAMEL COLOR, ONION POWDER, SPICES, MONO- AND DIGLYCERIDES, MALTODEXTRIN, MODIFIED TAPIOCA STARCH, NATURAL FLAVOR (CONTAINS MILK), DRIED SOY SAUCE (SOYBEANS, WHEAT, SALT), AUTOLYZED YEAST EXTRACT, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), BEEF FAT, NATURAL FLAVORS, BEEF STOCK, DRIED GARLIC, DRIED BEEF BROTH, BEEF BROTH, GUM ARABIC, CANOLA DIL, BEEF, LACTIC ACID, CULTURED WHEY, ENZYME MODIFIED CREAM, DISODIUM PHOSPHATE, GRILL FLAVOR (FROM SUNFLOWER OIL AND SOYBEAN DIL), SMOKE FLAVOR, CALCIUM LACTATE, DEXTROSE, FRUCTOSE, SODIUM PHOSPHATE

Directions

Conventional Oven (Preheat 350&deg;F)<br />&bull; Cut film to vent.<br />&bull; Place tray on baking sheet, center rack.<br />&bull; Cook 38 minutes.<br />&bull; Let stand 1 minute.