
Soy Vay Veri Veri Teriyaki® Marinade and Sauce
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
⏱️ 20 mins
Rich, fall-off-the-bone Jamaican oxtail stew with butter beans. A Sunday dinner favorite.
⏱️ 20 mins
Cuba's national dish - tender shredded beef in tomato sauce with peppers and olives.
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Soy Vay Veri Veri Teriyaki Marinade and Sauce is bursting with distinct Asian flavor accents. This marinade and sauce is made from high quality ingredients including soy sauce, expeller pressed sesame oil, ginger, garlic, onion and toasted sesame seeds. This preservative-free sauce contains no high-fructose corn syrup and is shelf-stable. Try it as a marinade or dip for chicken, fish, pork or beef, or use it to whip up an easy sauce for quick dinners. It also tastes great as a savory sauce to liven up any meat, fish, tofu or vegetables. Whether you are grilling, baking, broiling or stir frying, with Soy Vay, the meal ideas are endless and the taste is great.
SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SUGAR, WATER, SOYBEAN OIL, ONION*, SALT, SESAME SEEDS, GARLIC*, GINGER PUREE, GINGER*. *DRIED
Shake well before using. Use as a marinade or dip or add during or after cooking. Refrigerate after opening.
⏱️ 30 mins
Trinidad's famous street food - curried chickpeas in fried bread with chutneys.