Samyang Foods Co., Ltd 2x Spicy Ramen

Ingredients

Noodle: Wheat Flour, Food Starch-Modified, Palm Oil, Wheat Gluten, Less than 2% of : Salt, Glycerin, Soy Lecithin, Polyglycerol Esters of Fatty Acids, Onion Extract, Potassium Carbonate, Sodium Carbonate, Disodium Phosphate, Guar Gum, Tocopherols, Riboflavin (Color), Sauce: Water, Artificial Chicken Flavor Powder(Artificial Flavor, Dextrin, Sugar, Disodium 5'-Ribonucleotide, Yeast Extract, Garlic Powder, Maltodextrin, Salt, Corn Starch, Glycine), Sugar, Soy Sauce Seasoning (Soybeans, Water, Salt, Wheat, Sodium Carbonate, High Fructose Corn Syrup, Disodium 5'-Ribonucleotide, Garlic, Steviol Glycoside, Maltodextrin, Sugar), Hot Pepper Seasoning[Red Pepper, Dextrin, Salt, Sugar, Onion Powder, Maltodextrin, Artificial Flavor, Garlic Powder, Silicon Dioxide, Soy Sauce(Defatted Soybeans, Water, Salt), Capsicum Oleoresin, Disodium Inosinate, Disodium Guanylate, Paprika Oleoresin(Color)], Soybean Oil, Onion, Capsicum Oleoresin, Monosodium Glutamate, Less than 2% of: Garlic, Food Starch-Modified, Red Pepper Seed Oil, Paprika Oleoresin(Color), Black Pepper Powder, Natural and Artificial Curry Flavor(Cumin, Salt, Maltodextrin, Artificial Flavor), Flake: Sesame Seeds, Dried Seaweed.

Directions

Cooking Directions: 1. Partially open the lid and remove the two packets. 2. Pour boiling water up to the inner line. 3. Close the lid and let it stand for 4 minutes. 4. Drain all the water. 5. Add the sauce and flakes. Stir well and serve. Caution: Product will be hot.

Storage: Store in a cool dry place. Avoid direct sunlight.