
Roland Foods Sriracha Chili Sauce, Spicy & Garlicky
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 20 mins
Creamy, tomato-based chicken curry - India's most beloved dish worldwide.
⏱️ 45 mins
Aromatic layered rice dish with spiced chicken - the king of Indian cuisine.
⏱️ 30 mins
Crispy double-fried chicken with sweet and spicy gochujang glaze.
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Available in convenient squeeze bottles and foodservice size jugs, Roland® Sriracha Chili Sauce is a tangy and spicy sauce made from salted sun-ripened chili peppers that imparts a delicate sweetness. With its garlicky and fiery taste, our Sriracha Chili Sauce is a versatile hot sauce that is a global alternative to traditional hot sauces on sandwiches, noodles, rice, soups, and stews. Roland® Sriracha Sauce is perfect for dipping, drizzling, or finishing dishes, but also has potential to add a flavorful depth to sauces, dips, and spreads.
Salted Red Chili Pepper (red Chili Pepper, Salt), Water, Sugar, Salt, Garlic, Acetic Acid, Xanthan Gum, Citric Acid, Potassium Sorbate (preservative), Ascorbic Acid
Ready-to-use
⏱️ 15 mins
Hearty Korean stew made with fermented kimchi, pork, and tofu.