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Roland® Green Sriracha Chili Sauce is a vibrant, acidic, and flavorful condiment with notes of lemongrass and ginger for an authentic Southeast Asian twist on traditional sriracha. Plant-based, this product is the perfect topper for poke and noodle bowls, burgers, tacos, and more.
Water, Salted Green Chili Pepper (green Chili Pepper, Salt), Sugar, Garlic, Salt, Ginger, Modified Corn Starch, Acetic Acid, Citric Acid, Lemongrass, Xanthan Gum, Turmeric, Ascorbic Acid, Potassium Sorbate (preservative), Spirulina.
Ready-to-use