Pepperidge Farm Soft White with Sesame Seeds Hoagie Rolls

Details

Timeless and without pretense, Pepperidge Farm "Bakery Classics" stand for quality, with premium ingredients, perfectly orchestrated with a baker's touch. Make your sandwiches a little more special with our delicious hoagie rolls. These classic buns will transform your homemade sandwich into a rival for your favorite deli order. For Pepperidge Farm, baking is more than a job. It's a real passion. Each day, our bakers take the time to make every cookie, pastry, cracker, and loaf of bread the best way they know how - by using carefully selected, quality ingredients.

Ingredients

ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEAT GLUTEN, YEAST, SUGAR, VEGETABLE OILS (SOYBEAN AND/OR CANOLA), SESAME SEEDS, CONTAINS 2% OR LESS OF: SALT, DATEM, MONOGLYCERIDES, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, MALTED BARLEY FLOUR, DEXTROSE

Directions

Heat: Toast in a pan, on the grill, or in a toaster for a delightful crispness. Butter/Mayonnaise/Olive oil: Spread on rolls then heat. Kick it up a match by infusing herbs, spices, or garlic. Cheese Crisps: Heat a non-stick pan, melt a slice of cheese in pan, place roll on top until cheese adheres and is crispy.

Signature pairing! Soft White Hoagie Rolls: Meatball with marinara sauce & provolone cheese.