
OLIVE GARDEN Croutons, Garlic & Romano
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 20 mins
Cuba's national dish - tender shredded beef in tomato sauce with peppers and olives.
⏱️ 30 mins + marinating
Mojo-marinated roast pork - the centerpiece of Cuban celebrations.
⏱️ 15 mins
Puerto Rico's beloved mofongo - mashed fried plantains with garlic and chicharrón.
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Olive Garden's famous house salad. Italian kitchen. Signature recipe. Give your salads and special dishes a touch of Tuscany with Olive Garden's Signature Recipe Croutons. These croutons are prepared using Olive Garden's own recipe and are the same ones you will find in our restaurants. Our croutons are made with Romano cheese, seasoned with garlic, Italian herbs & spices, and baked to a delicious golden brown.
BREAD (ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], YEAST, SUGAR, SALT, SUNFLOWER OIL, ENZYMES), CANOLA AND/OR SUNFLOWER OIL (WITH ROSEMARY EXTRACT AND ASCORBIC ACID [TO PRESERVE FRESHNESS]), SEASONING (WHEY POWDER, SALT, MALTODEXTRIN, GARLIC POWDER, DEHYDRATED PARSLEY, YEAST EXTRACT, ROMANO CHEESE SOLIDS FROM COW'S MILK [PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CORN SYRUP SOLIDS, CULTURED NONFAT MILK, NATURAL FLAVORS, PAPRIKA [COLOR], SUGAR, EXTRACTIVE OF PAPRIKA [COLOR]).
In a large salad serving bowl, toss together the lettuce mix, onion slices, olives, pepperoncini peppers, tomatoes, and croutons. Add dressing and toss to combine. Serve with fresh parmesan cheese and black pepper to taste.
⏱️ 30 mins + marinating
Slow-roasted Puerto Rican pork shoulder with crispy skin - the holiday centerpiece.