
My/Mochi Ice Cream Double Chocolate
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 20 mins
Creamy, tomato-based chicken curry - India's most beloved dish worldwide.
⏱️ 30 mins
Trinidad's famous street food - curried chickpeas in fried bread with chutneys.
⏱️ 45 mins
Aromatic layered rice dish with spiced chicken - the king of Indian cuisine.
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Crafted premium ice cream with fudgey brownie bits creates a rich, milky, melty texture. Wrapped in masterly mind-blowing mouthfuls of mochi for a bit of good measure creating even more chocolatey chocolate deliciousness.
ICE CREAM INGREDIENTS: MILK, CREAM, CANE SUGAR, CHOCOLATY BITS (CANE SUGAR, COCONUT OIL, COCOA PROCESSED WITH ALKALI, COCOA, CORN STARCH, SALT), COCOA PROCESSED WITH ALKALI, WHEY, NONFAT DRY MILK, STABILIZER (GUAR GUM, LOCUST BEAN GUM), MOCHI DOUGH INGREDIENTS: CANE SUGAR, WATER, SWEET RICE FLOUR, EGG WHITES, CORN STARCH, PURPLE CARROT JUICE (COLOR), CARAMEL COLOR, ENZYME, BEET JUICE CONCENTRATE (COLOR), CITRIC ACID
For best results, remove Mochi from freezer and let it sit 1-2 minutes before enjoying.
Keep frozen.
⏱️ 30 mins
Crispy double-fried chicken with sweet and spicy gochujang glaze.