My/Mochi Ice Cream, Cookie Dough

Ingredients

ICE CREAM INGREDIENTS: MILK, CREAM, CANE SUGAR, COOKIE DOUGH PIECES (RICE FLOUR, POWDERED SUGAR, [SUGAR, IP-NON-GMO CORN STARCH], BUTTER [CREAM, SALT], SUGAR, WATER, MOLASSES, SALT, SODIUM BICARBONATE, VANILLA EXTRACT), WHEY, NONFAT DRY MILK, CHOCOLATE BITS (CANE SUGAR, REFINED, BLEACHED, AND DEODORIZED COCONUT OIL, COCOA PROCESSED WITH ALKALI, COCOA, CORN STARCH, SALT), NATURAL FLAVORS, STABILIZER (GUAR GUM, LOCUST BEAN GUM), MOCHI DOUGH INGREDIENTS: CANE SUGAR, WATER, SWEET RICE FLOUR, EGG WHITES, CORNSTARCH, ENZYME, CARAMEL COLOR

Directions

For best results, remove mochi from freezer and let it sit 1-2 minutes before enjoying.

Keep frozen.