

Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 20 mins
Cuba's national dish - tender shredded beef in tomato sauce with peppers and olives.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
⏱️ 20 mins
Jamaica's national dish - creamy ackee with salted codfish, peppers, and onions.
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A tomato and sweet fire roasted pepper blend, a bright and sweet flavor profile that is shockingly new but comfortably familiar. Made with the best available California grown restaurant-grade 100% whole peeled plum tomatoes. Born, prepared & produced in NY. Cooked in small batches to ensure consistency.
Whole Peeled Plum Tomatoes, Fire Roasted Bell Peppers, Water, Onion, Shallots, Garlic, Olive Oil, Basil, Sea Salt, and Black Pepper.
⏱️ 30 mins
Trinidad's famous street food - curried chickpeas in fried bread with chutneys.