

Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
⏱️ 15 mins
Traditional Jamaican rice and peas cooked in coconut milk with kidney beans and thyme.
⏱️ 20 mins
Jamaica's national dish - creamy ackee with salted codfish, peppers, and onions.
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Meet the next generation of dried noodles.
Momofuku Goods Soy & Scallion Noodles combine the convenience of packaged noodles with the restaurant-level flavor that Momofuku is known for. Plus our noodles are air-dried, never fried so they’re as nutritious as they are delicious. Each order contains 5 individual packs of noodles.
Our Soy & Scallion noodles come with a rich sauce made from soy sauce and sesame oil. It creates the perfect balance of salty, sweet, and savory flavors. The included scallion packet takes it to the next level.
Our noodles are different from instant ramen. They have 25% fewer calories, double the protein, and zero mg of cholesterol.
Noodles: Wheat Flour, Water, Salt.
Sauce Packet: Soy Sauce (Water, Sugar, Salt, Soybean, Wheat, Caramel Color, Yeast Extract, Malic Acid), White Sesame Oil (Soybean Oil, Sesame Oil).Dried Scallion Packet Ingredients: Dried Green Onion. Contains: Wheat, Soy, Sesame
Cooking Instruction: Soy & Scallion Noodles: (1) Bring at least 4 cups water to a rolling boil. (2) Add noodles and cook for 3 minutes. (Please adjust cook time longer for a softer noodle). (3) Drain noodles from water after cooking. (4) Add sauce packet and scallion packet into the noodles. (5) Mix and enjoy with your favorite sauce while warm!
Store at room temperature. Avoid high temperature and direct sunlight.
⏱️ 15 mins
Hearty Korean stew made with fermented kimchi, pork, and tofu.