know & love Sweet Peas (15 2 oz)

Indulge in the simple sweetness of know & love Sweet Peas, conveniently packaged in fifteen individual 2-ounce servings. These tender, vibrant green peas are picked at their peak ripeness and flash-frozen to lock in their natural flavor and essential nutrients. Perfect for quick and easy meals, these sweet peas are a versatile addition to any kitchen. Whether you're looking to add a pop of color and nutrition to your favorite dishes or need a convenient side dish for a busy weeknight, these sweet peas are the perfect solution. These sweet peas are incredibly versatile. Add them to stir-fries for a burst of freshness, toss them into pasta salads for a touch of sweetness, or simply steam them as a delicious and nutritious side dish. For a Caribbean twist, try adding them to a hearty rice and peas dish, a staple in many island cuisines. In Latin American cooking, they can be incorporated into empanada fillings or used as a vibrant garnish for soups and stews. Asian cuisine often features sweet peas in noodle dishes and vegetable medleys. For a quick and easy side, sauté them with a little butter, garlic, and a pinch of salt and pepper. They also make a great addition to creamy soups, providing a subtle sweetness and a boost of vitamins. Sweet peas are a good source of vitamins A and C, as well as fiber and iron. They are also low in calories and fat, making them a healthy choice for any diet. Each serving provides a good dose of essential nutrients, contributing to overall well-being. These sweet peas are a favorite among customers for their consistent quality, convenience, and delicious taste. The individual packaging makes them ideal for portion control and reduces food waste. Store these sweet peas in your freezer until ready to use. For best results, steam or microwave them according to the package instructions. Avoid overcooking to maintain their vibrant color and tender texture. These sweet peas are a convenient and nutritious way to add a touch of sweetness to your meals, no matter your culinary background.