
Kikkoman Soy Sauce, Less Sodium
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 20 mins
Creamy, tomato-based chicken curry - India's most beloved dish worldwide.
⏱️ 45 mins
Aromatic layered rice dish with spiced chicken - the king of Indian cuisine.
⏱️ 30 mins
Crispy double-fried chicken with sweet and spicy gochujang glaze.
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All-purpose seasoning. 38% less sodium than Kikkoman regular soy sauce. See nutrition information for sodium content. Traditionally brewed. Over 300 years of excellence. Kikkoman Less Sodium Soy Sauce contains 590 mg of sodium per serving, compared to 960 mg in our regular Soy Sauce. Use it as you would our regular Soy Sauce; for basting, marinating, as an ingredient in sauces, vegetables, stews and soups. www.KikkomanUSA.com. Visit us at www.KikkomanUSA.com. Brewed in the USA.
WATER, SOYBEANS, WHEAT, SALT, ALCOHOL, VINEGAR, LACTIC ACID.
Refrigerate after opening.
⏱️ 15 mins
Hearty Korean stew made with fermented kimchi, pork, and tofu.