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Great for stir-fry and dipping. Hoisin Sauce, a well-accepted Asian condiment with a sweet-smoky flavor can be brushed on meats and poultry while grilling or broiling, or used for dipping.
SUGAR, WATER, MISO (WATER, SOYBEANS, RICE, SALT, ALCOHOL), PLUM PUREE, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), GARLIC, VINEGAR, CARAMEL COLOR, MODIFIED CORN STARCH, SALT, SPICES, XANTHAN GUM, CITRIC ACID
Refrigerate after opening.