House of Tsang Sauce Sweet & Sour Stir Fry Sauce

Details

HOUSE OF TSANG Sweet and Sour Stir-Fry Sauce helps you easily create a traditional stir fry. This delicious sauce features a blend of vinegar, tomatoes, pineapple and bell peppers for a sweet and sour kick. Use it in your wok, on the stove, or in the oven for delectable dishes with an authentic Asian restaurant taste. Want to make the perfect meal, but don't know how to make stir fry? Our HOUSE OF TSANG Sweet and Sour Stir-Fry Sauce can help you with that. Weeknight meals are made simple with our stir-fry sauces. Use this stir fry sauce as a marinade on the grill or use it as a glaze or dipping sauce for chicken wings. Show off your creativity in the kitchen with a product line built on the ideals of authentic Asian flavors. Making your next meal with HOUSE OF TSANG Sweet and Sour Stir-Fry Sauce a breeze. Simply cook your protein, add veggies, and stir in sauce. With HOUSE OF TSANG sauces, you're always 3 easy steps from your tasty place. All trademarks, logos and images are owned by Hormel Foods Corporation, its subsidiaries and affiliates. Copyright Hormel Foods, LLC.

Ingredients

INGREDIENTS: WATER, SUGAR, RICE VINEGAR, RICE STARCH, PINEAPPLE JUICE CONCENTRATE, CONTAINS 2% OR LESS OF TOMATO PASTE, SOY SAUCE (WATER, SOYBEANS. RICE, SALT), SHERRY WINE, SALT, GINGER PUREE (GINGER, WATER), DEHYDRATED BELL PEPPERS, SPICE; CITRIC ACID, DEHYDRATED GARLIC.

Directions

Shake well before using.

Easy 3-2-1 stir-fry. 3 cups chopped, vegetables + 2 cups meat (1 pound) + 3/4-1 cup sauce. Stir-fry diced meat until done. Add assorted vegetables and stir-fry until crisp-tender. Toss with your favorite House of Tsang sauce. Serve over rice or noodles. Enjoy!

Ideas for sweet & sour stir-fry sauce: Add flavor to favorite stir-fry. Use to top noodles or rice. Use as a dipping sauce.

Refrigerate after opening.