House of Tsang Saigon Sizzle Stir Fry Sauce

Details

HOUSE OF TSANG Saigon Stir-Fry Sauce helps you easily create a traditional stir fry. This delicious sauce is made with garlic, onion and cilantro for an authentic Southeast Asian-inspired sauce. Use it in your wok, on the stove, or in the oven for delectable dishes. Want to make the perfect meal, but don't know how to make stir fry? Our HOUSE OF TSANG Saigon Stir-Fry Sauce can help you with that. Weeknight meals are made simple with our stir-fry sauces. Use this stir fry sauce as a marinade on the grill or use it as a glaze or dipping sauce for chicken wings. Show off your creativity in the kitchen with a product line built on the ideals of authentic Asian flavors. Making your next meal with HOUSE OF TSANG Saigon Stir-Fry Sauce a breeze. Simply cook your protein, add veggies, and stir in sauce. With HOUSE OF TSANG sauces, you're always 3 easy steps from your tasty place. All trademarks, logos and images are owned by Hormel Foods Corporation, its subsidiaries and affiliates. Copyright Hormel Foods, LLC.

Ingredients

SUGAR, WATER, RICE VINEGAR, SOY SAUCE (WATER, SOYBEANS, RICE, SALT), SESAME SEED OIL, RICE STARCH, SALT, ONION POWDER, CONTAINS 2% OR LESS OF DEHYDRATED GARLIC, YEAST EXTRACT, SPICE, GINGER PURÉE (GINGER, WATER), LEMONGRASS PUREE (LEMONGRASS, WATER).

Directions

Shake well before using.

Easy 3-2-1 Stir-Fry: 3 cups chopped vegetables + 2 cups meat (1 pound) + 1/2 - 3/4 cup sauce. Stir-fry diced meat until done. Add assorted vegetables and stir-fry until crisp-tender. Toss with your favorite House of Tsang sauce. Serve over rice or noodles. Enjoy!

Ideas for Saigon Sizzle Stir-Fry Sauce: Toss with cooked chicken wings. Use to baste meats on the grill. Serve warm as an appetizer dip.

Refrigerate after opening.