Hillshire Farm Beef Smoked Sausage

Details

When a hungry family asks for a meal, Hillshire Farm Smoked Sausage is the delicious answer to weeknight dinners. Fully cooked and ready in minutes, our flavorful smoked beef sausage delivers a farmhouse-quality meal with rich, bold flavor. From soups to stews, it’s an instant family favorite. For a delicious meal the whole family can enjoy, cook this delectable smoked sausage in a skillet and serve with a side of roasted vegetables and potatoes. Includes one 12 oz package of Hillshire Farm Beef Smoked Sausage. Hard work. Dedication. Integrity. These are the values we live by—and the ingredients we put into every package of Hillshire Farm Smoked Sausage. Since 1934, the Hillshire Farm Brand has stood for the honest, carefully crafted meats your family loves, made with the ingredients they deserve. And we’re confident you’ll taste our commitment to quality in every bite.

Ingredients

BEEF, WATER, CORN SYRUP, CONTAINS 2% OR LESS: SALT, OAT FIBER, NATURAL FLAVORS, DEXTROSE, SODIUM PHOSPHATE, BEEF COLLAGEN, MONOSODIUM GLUTAMATE, NATURAL HARDWOOD SMOKED SUGAR, SODIUM ERYTHORBATE, DRIED GARLIC, SODIUM NITRITE. MADE WITH BEEF COLLAGEN CASING.

Directions

Grill: ALWAYS HEAT THOROUGHLYGrillGrill sausage over medium heat 12-14 minutes or until lightly browned, turning frequently. FOR CHILDREN UNDER 5 YEARS: Cut sausage lengthwise, then into bite size pieces. Pan Fry: ALWAYS HEAT THOROUGHLYPan FryCut sausage into 1/2-inch slices and place in a large skillet. Cook and stir over medium-high heat 4-5 minutes or until lightly browned. FOR CHILDREN UNDER 5 YEARS: Cut sausage lengthwise, then into bite size pieces. Saute: ALWAYS HEAT THOROUGHLYStovetopAdd sausage rope to 1 cup of boiling water. Reduce heat; simmer 8-10 minutes or until hot. Brown, if desired. FOR CHILDREN UNDER 5 YEARS: Cut sausage lengthwise, then into bite size pieces.