Heinz Beef Gravy Value Size

Details

Looking for a great everyday gravy to enhance your family's favorite meals? Heinz HomeStyle Beef Gravy is made with real beef broth to deliver the smooth texture and classic taste you love. Heinz HomeStyle Beef gravy is seasoned with the perfect amount of spices that make any meat, potatoes or family dinner even more delicious. Pour our gravy over mashed potatoes, serve it alongside chicken fried steak, elevate pot roast or add some extra flavor to a roast beef sandwich. Preparation is easy, simply pour, heat, and serve! Make sure to heat gravy in a microwave-safe container and after 3 minutes you are ready to enjoy! Refrigerate each 18 ounce value size jar after opening. If you're looking for a gravy that tastes as good as homemade, try Heinz HomeStyle Beef Gravy.

• One 18 oz jar of Heinz HomeStyle Beef Gravy

• With a taste that's as good as homemade, Heinz HomeStyle Beef Gravy enhances your favorite recipe

• Made with real beef broth

• Thick and creamy, our gravy is seasoned with the right blend of spices

• Our beef gravy contains no artificial preservatives

• Serve with meat or potatoes for a comforting, savory meal

• Ideal for adding to your pot roast

• To prepare, simply pour gravy into a microwave safe container, heat, and serve

• Packaged in a reclosable jar so you can enjoy with leftovers; refrigerate any unused portion after opening and use within 5 days

Ingredients

BEEF BROTH, WATER, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF WHEAT FLOUR, BEEF FAT, SALT, HYDROLYZED SOY PROTEIN, CARAMEL COLOR, YEAST EXTRACT, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), WHEY (FROM MILK), NATURAL FLAVOR, SUGAR, DEXTROSE, GARLIC POWDER, SOY LECITHIN, ONION POWDER, SPICE

Directions

Microwave Instructions:

Pour Gravy Into Microwave Safe Container. Heat On High About 3 Minutes, Stirring Once.

Recipe

Beef Stroganoff

Prep Time: 5 Minutes

Cook Time: 15 Minutes

Serves: 6-8

1 1/4 Lb. Lean Ground Beef

1 (18 Oz.) Jar Heinz® Homestyle Savory Beef Gravy

2 (7 Oz.) Can Mushrooms, Drained

3/4 Cup Sour Cream

1 (12 Oz.) Pkg. Cooked Egg Noodles

Cook Ground Beef In A Medium Skillet Over Medium High Heat Until Internal Temperature Reaches 165°F; Drain. Combine Cooked Beef, Gravy And Mushrooms In The Same Skillet; Simmer One Minute Stirring Occasionally. Stir In Sour Cream. Serve Immediately Over Noodles.