Hakubaku Ramen, Organic

Details

USDA Organic. Certified Organic by ACO. Non GMO Project verified. nongmoproject.org. The Japanese way. Great for soup or stir-fry. Read in 4 minutes. From Japan a global search for premium ingredients brought Hakubaku to Ballarat. Combining the finest Australian organic wheat with traditional Japanese recipes, Hakubaku is proud to bring you the highest quality authentic noodles. Hakubaku Organic Ramen is a Chinese-style Japanese wheat noodle and is great for soup or stir-fry. Miso and squid are the start of a delicious soup. Chili, lemon and spiced tofu come together for a mouthwatering dish. Visit hakubaku.com.au for these recipes and more! Tel: 613 5339 5489. Email info(at)hakubaku.com.au. Made in Australia. Product of Australia.

Ingredients

ORGANIC WHEAT FLOUR, SALT, MINERAL SALTS, WATER.

Directions

Simple to prepare - Cook organic ramen in rapid boiling water for 4 minutes (salt or oil not needed) then drain. Hint: To reheat, briefly submerge in hot water.