
Green Valley Creamery Lactose Free Organic Sour Cream
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 15 mins
Creamy coconut curry with green curry paste, chicken, and Thai basil.
⏱️ 30 mins + marinating
Crispy, flavorful Haitian griot - marinated pork shoulder fried to perfection.
⏱️ 30 mins + marinating
Mojo-marinated roast pork - the centerpiece of Cuban celebrations.
$10.82
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Patience has its rewards. We slowly culture our lactose-free sour cream for more than a day to give it its delicious sweet, tangy flavor and velvety texture. Made with only three ingredients (cream, cultures, and lactase enzyme), our lactose-free sour cream is sure to become a staple in your kitchen. This is real dairy, with all the richness and versatility you’ve been craving -- and none of the lactose. Whether transforming dips, adding richness to baked goods, or swirled into sauces and soups, our sour cream will delight you
• Lusciously rich and creamy real dairy sour cream
• Lactose free and easy to digest: we break down the lactose into 2 digestible sugars, so you don't have to
• Made with only 3 ingredients, and no gums or stabilizers
• The only certified low FODMAP real dairy sour cream
• Certified Organic, Kosher, FODMAP Friendly, and Gluten Free
ORGANIC PASTEURIZED CULTURED CREAM (MILK), LACTASE ENZYME, LIVE AND ACTIVE CULTURES
Perishable. Keep refrigerated.
⏱️ 15 mins
Puerto Rico's beloved mofongo - mashed fried plantains with garlic and chicharrón.