
College Inn Unsalted Beef Stock
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 25 mins
Rich Nigerian melon seed soup with leafy greens - perfect with fufu or pounded yam.
⏱️ 30 mins
Rich, spicy Mexican beef stew perfect for tacos or consommé.
⏱️ 30 mins
Aromatic Vietnamese beef noodle soup with star anise and cinnamon-spiced broth.
$6.61
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College Inn® Bold Stock Beef Unsalted.
Since 1923.
Premium quality ingredients.
Made with rich, savory beef and seasonings.
No MSG added†.
U.S. Inspected and passed by Department of Agriculture.
Net Wt 32 oz (2 lb) 907 g.
BEEF STOCK**, CONTAINS LESS THAN 2% OF THE FOLLOWING: TOMATO PASTE, YEAST EXTRACT, VEGETABLE STOCK (CONCENTRATES OF ONION, CELERY ROOT AND CARROT), ACACIA GUM, NATURAL FLAVORS, ONION POWDER, CELERY SEED, GARLIC POWDER, **SLOW COOKED
Do not dilute. Shake before using. Natural settling may occur.
Craft richer recipes with stock! Enrich gravy and pan sauces. Boost soups, stews and chili. Baste roasts. Braise beef, chops and lamb. Enhance slow cooker and pressure cooker meals. Simmer rice and grains.
Refrigerate immediately after opening and use within 14 days. Freeze leftovers in freezable container and use within 60 days.
No more pull tab! Just twist to break inner freshness seal. Safety Seal: Twisting cap will perforate aluminum film.
⏱️ 45 mins
Haiti's Independence Day soup - rich pumpkin soup with beef, pasta, and vegetables.