Caroline Smoked Sausage Beef

Details

Caroline® Smoked Sausage Beef.

Ingredients

BEEF, BEEF HEARTS, WATER, SALT, FLAVORINGS, DEXTROSE, PAPRIKA, SODIUM PHOSPHATES, SODIUM ERYTHROBATE, MONOSODIUM GLUTAMATE, SODIUM NITRITE, PORK CASINGS.

Directions

Keep refrigerated. Heating instructions: Remove sausage from package. Keep sausage refrigerated until ready to prepare. Gas or Charcoal Grill: Preheat gas grill to medium-Low heat (If charcoal, allow it to burn until white ash has formed on the coals.). Place links on grill about 7 - 9 inches above the heat source. Cook for 7 - 10 minutes, turning the links frequently. Pan heating: Place links in a pan, add 1/2 inch of water and cover. Simmer on low heat for about 10 minutes, turning often. Microwave: Remove links from package, place in microwave-safe dish. Add water to cover Links. Cover dish, heat on high for 1 minute 45 seconds. Turn links, heat again for 1 minute 45 seconds. Let stand for 1 - 2 minutes prior to serving.