Bezi Red Pepper Labneh Dip: all natural, non GMO

Details

Labneh is a creamy, spreadable dairy dip traditionally enjoyed across the Middle East and Mediterranean.

It tastes in between a yogurt and a cream cheese and can be used as a spread, dip and topping alike.

BEZI Red Pepper Labneh is non-GMO certified labneh with roasted red peppers. It's NOT spicy. It's smokey.

Perfect dip and cream cheese alternative. Compared to hummus, same protein about 30-40% less fat and calories. Same protein as cream cheese, 40% less fat. Complete clean ingredients.

Ingredients

Pasteurized cultured milk, cream, red pepper, water, vinegar, salt, natural corn starch, lemon juice, garlic powder, cumin, white pepper, natural flavoring, sodium alginate (derived from algae). Contains Milk.

Directions

Use it as a dip or a spread to substitute cream cheese or dips like hummus. Refrigerated product.