Béatrice provides a lovely selection of over 120 recipes for naturally gluten-free meals that use whole cereals, vibrant fruit, and unique seasonings in My French Family Table. From morning dishes like Buttermilk, Lemon, and Strawberry Brunch Cake to lunch dishes like French Green Bean Salad with Croûtons, Olives, and Ricotta Salata alongside a nutritious broth or veggie tart, every meal is a creative labor of love. Béatrice enjoys sharing a typical French goûter in the afternoon with her daughter Lulu, who prefers Brown Butter Madeleines as a refreshment. Who could refuse a Sunday dinner of Herb-Walnut-Grainy Mustard Stuffed Chicken, followed by baked apricots with lemon verbena or decadent chocolate mousse with salted caramel and matcha tea?
English
Shambhala
Hardcover
English
392
Beatrice Peltre
My French Family Table
9781611801361
May, 2016
10.10 x 7.70 x 1.10 Inches
1611801362