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Mary Ann Esposito, a pioneer who helped launch a billion dollar food media business and cleared the way for numerous other television cooks, has relished cooking with and teaching viewers on her trailblazing PBS culinary program CIAO ITALIA. Her culinary technique is best described by her followers in three words: traditional, genuine, and passionate. Esposito has influenced a global audience interested in learning more about Italian cuisine and culture since founding and debuting CIAO ITALIA in 1989 and writing 12 cookbooks.
Language
English
Publisher
Ciao Italia
Book Format
Hardcover
Original Languages
English
Number of Pages
400
Author
Mary Ann Esposito
Title
Ciao Italia
ISBN-13
9781942155171
Publication Date
November, 2018
Assembled Product Dimensions (L x W x H)
10.10 x 8.20 x 1.30 Inches
ISBN-10
1942155174
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