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Boneless Skinless Chicken Breast With Rib Meat, Water, Wheat Flour, Yellow Corn Flour. Contains 2% Or Less Of The Following: Flaxseed Meal, Sea Salt, Natural Flavor, Yeast, Extractive Of Paprika (color), Canola Oil, Distilled Vinegar, Malted Barley Flour, Corn Starch, Guar Gum, Isolated Soy Protein, Leavening (sodium Bicarbonate). Contains: Soy, Wheat.
Preferred Method: Conventional Oven: Preheat oven to 425 degrees F. Place a single layer of product on a baking sheet. Heat in center of oven for 10 to 12 minutes. Turn product over halfway through heating time. Air Fryer: Place frozen pieces in the basket. No need to preheat. Heat at 400 degrees F for 6 to 7 minutes per 8 pieces or 7 to 8 minutes per 16 pieces. Microwave Oven: Place a single layer of product on a microwave safe plate. Heat on high power for 1 minute per 4 pieces. Turn product over halfway through heating time. Let stand 1 minute before serving. Toaster Oven: Preheat oven to 425 degrees F. Place a single layer of product on a baking sheet. Heat for 11 to 13 minutes. Turn product over halfway through heating time. Convection Oven: Preheat oven to 350 degrees F. Place a single layer of product on a baking sheet. Heat for 5 to 7 minutes. Turn product over halfway through heating time. Fryer: Preheat oil to 350 degrees F. Fry for 1-1/2 to 2-1/2 minutes. Heating Instructions: Do not defrost. Heat this product from the frozen state. Since appliances may vary in power, these instructions are guidelines only. Internal temperature should reach 165 degrees F.
Keep frozen.