

Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
ā±ļø 25 mins
Rich Nigerian melon seed soup with leafy greens - perfect with fufu or pounded yam.
ā±ļø 20 mins
Thailand's most famous stir-fried noodle dish with tamarind, peanuts, and lime.
ā±ļø 15 mins
Creamy coconut curry with green curry paste, chicken, and Thai basil.
$6.11
per unit
Fast Delivery
Secure Pay
Easy Returns
Est Roland 1934. Crisp & delicious flavor. Sustainably harvested. Fine ingredients. Hearts of Palm are off-white vegetables harvested from the inner cores of a variety of palm tree species. Roland Hearts of Palm are harvested from a domesticated peach palm variety to prevent the deforestation of tropical rainforests. With a firm, smooth, and crisp texture, hearts of palm are often used in salads. Try them roasted, sautƩed, grilled, and deep-fried in many savory and plant-based dishes.
HEARTS OF PALM, WATER, SALT, CITRIC ACID