Publix Crispy Chicken Tender & Bacon Sandwich

Ingredients

FRIED CHICKEN TENDERS (BONELESS CHICKEN BREAST MEAT, BREADING WHEAT FLOUR, SEASONING {SALT, MODIFIED WHEAT STARCH, RED PEPPER , ONION POWDER, GROUND CELERY SEED, BLACK PEPPER, INACTIVE DRIED YEAST, TURMERIC , OLEORESIN PAPRIKA } ANNATTO COLOR], FRIED IN CORN & COTTONSEED OIL [WITH TBHQ & CITRIC ACID ADDED AS PRESERVATIVE & DIMETHYLPOLYSILOXANE ADDED AS ANTI-FOAMING AGENT]), BRIOCHE BUN (ENRICHED WHEAT FLOUR |MALTED FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SUGAR, REFINED SOYBEAN AND/OR PALM OIL, EGG SUBSTITUTE [CORNSTARCH, SOY LECITHIN, MONO- AND DIGLYCERIDES, VEGETABLE GUM, NATURAL FLAVOR, MALTODEXTRIN, DEXTROSE, BETA CAROTENE, SODIUM BICARBONATE], YEAST, SALT, VITAL WHEAT GLUTEN, DIACETYL TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDES ENZYMES, ASCORBIC ACID, SOYBEAN OIL, POTASSIUM IODATE, L-CYSTEINE, GLAZE |VEGETABLE PROTEIN, DEXTROSE, MALTODEXTRIN, STARCH] MONOCALCIUM PHOSPHATE, CALCIUM PROPRIONATE, BUTTER SUBSTITUTE JAROMATIC COMPOUNDS, ISOLATED SOY PROTEIN, DEXTROSE, MALTODEXTRIN, SODIUM CHLORIDE], ENZYMES), YELLOW AMERICAN CHEESE (AMERICAN CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, DRY CREAM, MILKFAT, SODIUM PHOSPHATES, SALT, CITRIC ACID, SORBIC ACID ANNATTO & OLEORESIN PAPRIKA [COLOR]), COOKED BACON (PORK CURED WITH WATER, SALT, SUGAR, SMOKE FLAVOR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), THIN DILL CHIPS (CUCUMBERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE, SODIUM BENZOATE [PRESERVATIVE], ALUM, NATURAL FLAVOR, POLYSORBATE 80, AND YELLOW 5), MAYO & MUSTARD MIX SAUCE (MAYONNAISE [SOY OIL, EGG YOLKS WITH SALT, WATER, VINEGAR, SUGAR, CORNSYRUP, SALT, SPICES, ONION POWDER, GARLIC POWDER, CALCIUM DISODIUM EDTA {PRESERVATIVE}], YELLOW MUSTARD [VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA]).