Perdue Chicken Breast Patties

Details

From freezer to table in minutes - PERDUE® chicken breast patties are frozen and fully cooked for your convenience. Made with only white meat chicken, no fillers, and coated with a crispy, seasoned breading, they make an easy, flavorful sandwich. Simply heat what you need and store the rest for later! At PERDUE, we're hungry for better chicken and that means paying attention to all of the details, no matter how big or small. We believe our practices - like providing healthy feed and a happy environment for our chickens - lead to better-tasting chicken. And we think you’ll agree: take one bite and taste the difference that comes from our relentless pursuit of better-tasting chicken.

• No Antibiotics Ever

• 100% All natural chicken

• No preservatives or fillers

• No Animal By-Products

• All Vegetarian Diet

• No Hormones or Steroids Added

• Chicken Hatched Raised and Harvested in the USA

Ingredients

BONELESS CHICKEN BREAST WITH RIB MEAT, WATER, WHEAT FLOUR, YELLOW CORN FLOUR, CORN STARCH, CONTAINS 2% OR LESS OF SALT, DEXTROSE, SUGAR, YEAST, SPICE, ONION POWDER, GARLIC POWDER, NATURAL FLAVORS, NATURAL EXTRACTIVES OF PAPRIKA, YEAST EXTRACT, SPICES, GUAR GUM, DRIED GARLIC, DRIED ONION, COTTONSEED OIL

Directions

Just heat and serve. Heating Instructions: Cook from frozen. Preferred Method: Preheat oven or toaster oven to 425 degrees F. Spray baking sheet with cooking spray. Place frozen patties in single layer on baking sheet. Bake for 15 to 17 minutes or until heated through. Let stand 2 to 3 minutes before serving. Appliances may vary, heating times are approximate. Air Fryer: Preheat air fryer to 350 degrees F. Place 1 frozen Pattie in the basket. Heat for 8 to 10 minutes, or until heated through. Microwave: Microwave Oven: Place frozen patties in single layer on a microwave safe plate lined with paper towel. Heat, uncovered, on high for 3 to 3-1/2 minutes, turning halfway through heating time. Let stand for 1 to 2 minutes before serving.

Keep frozen.