
Open Pit Original Authentic Barbecue Sauce
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
⏱️ 20 mins
Rich, fall-off-the-bone Jamaican oxtail stew with butter beans. A Sunday dinner favorite.
⏱️ 20 mins
Cuba's national dish - tender shredded beef in tomato sauce with peppers and olives.
$3.11
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For true pit masters' choice flavor, try Open Pit Blue Label Original Barbecue Sauce. This special blend of spices and tanginess combines for a smoky BBQ sauce that is great for ribs, burgers, chicken, pork and all your favorite grilling recipes. Enjoy it straight out of the bottle or add your own special spices and enhancements. Open Pit: The Secret Sauce of BBQ Pit Masters for Over 50 Years.
WATER, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, SALT, MODIFIED CORN STARCH, CONTAINS LESS THAN 2% OF: TOMATO PASTE, MUSTARD FLOUR, ONION POWDER, HYDROLYZED CORN PROTEIN, DEHYDRATED GARLIC, HYDROLYZED SOY PROTEIN, CARAMEL COLOR, NATURAL AND ARTIFICIAL FLAVOR, COLOR ADDED (RED 40, YELLOW 5, BLUE 1).
Grilling Instructions: Brush on meat during last 5-10 minutes of cooking.
Refrigerate after opening.
⏱️ 30 mins
Trinidad's famous street food - curried chickpeas in fried bread with chutneys.