

Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 30 mins
Crispy double-fried chicken with sweet and spicy gochujang glaze.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
⏱️ 20 mins
Rich, fall-off-the-bone Jamaican oxtail stew with butter beans. A Sunday dinner favorite.
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Now in a squeeze bottle for easier cooking and durability! This Honey Barbeque Sauce is naturally sweetened with date syrup and Nature Nate's Honey, and does not contain any refined sugars, corn starch, artificial stabilizers, or preservatives. It pairs perfectly with slow cooked ribs, chicken wings, and even as a tasty salad dressing.
Water, date syrup, honey, tomato paste, distilled vinegar, yellow mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice, garlic powder), salt, caramel color, apple juice concentrate, natural smoke flavor, spices, onion, garlic, paprika, lime juice concentrate, tamarind paste and natural flavor.
Shake well.
Use on: We love it on slow cooked ribs slow cooked ribs, chicken wings, and even as a tasty salad dressing.
Refrigerate after opening.
⏱️ 20 mins
Cuba's national dish - tender shredded beef in tomato sauce with peppers and olives.