Lawry's® 25% Less Sodium Garlic Salt With Parsley

Details

Keep Lawry’s® 25% Less Sodium Garlic Salt with Parsley in your pantry to bring the zing to your favorite recipes with 25% less sodium than original Lawry’s Coarse Ground with Parsley Garlic Salt. A blend of garlic, salt, and parsley, it adds full-bodied garlic flavor to mac and cheese, rice and beans, tacos, greens — everything!

Busy cooks know to have garlic salt on hand when they prepare meals for their families. From scrambled eggs to fried chicken, garlic salt is a shortcut to rich, savory taste. Use it to season steaks, chops, pasta dishes, potatoes, veggies, casseroles, soups, dips, and more. It’s the secret to making any dish with ground beef — burgers, meatloaf, or meatballs — so much better.

Create mouthwatering dishes in no time with the convenience of Lawry’s. You’ll save time in the kitchen and keep it flavorful, all while feeding your family delicious meals. It’s amazing what a little Lawry’s can do!

Ingredients

SALT, MODIFIED CORN STARCH, GARLIC, SUGAR PARSLEY, NATURAL FLAVOR & EXTRACTIVES OF CARROT (COLOR).

Directions

Shake on chicken, pork or seafood before grilling. Stir into chopped avocados or tomatoes for an easy guacamole or salsa. Sprinkle on fajitas or tacos to amp up the flavor. Toss vegetables with oil and garlic salt before roasting.