Isigny Ste Mère Butter Sea Salt Crystals

Experience the perfect marriage of creamy French butter and delicate sea salt crystals with Isigny Ste Mère Butter Sea Salt Crystals, a culinary treasure that brings authentic French flavor to your kitchen. This exceptional salted butter combines the rich, velvety texture of traditional French butter with carefully selected sea salt crystals that provide bursts of mineral-rich flavor in every bite. Isigny Ste Mère, a renowned French dairy cooperative from Normandy, has been crafting world-class butter since 1909, drawing from the nutrient-rich pastures of the Cotentin Peninsula where their cows graze on mineral-laden grass influenced by ocean spray. The distinctive sea salt crystals scattered throughout this butter create a delightful contrast of textures and flavors, making it ideal for both cooking and finishing touches. Use it to elevate your baking by incorporating it into croissants, brioche, or shortbread cookies for an authentic French pastry experience. It's equally magnificent as a finishing butter for grilled meats, roasted vegetables, or freshly baked bread, where the salt crystals provide pleasant bursts of flavor that enhance rather than overpower your dishes. This versatile French butter works beautifully in classic French cuisine, from beurre blanc sauces to sautéed mushrooms, and adds sophistication to simple preparations like compound butters for steaks or herb-infused spreads. The sea salt crystals maintain their integrity during cooking, delivering consistent flavor distribution whether you're preparing traditional French recipes or experimenting with fusion cuisine. Store refrigerated and allow to soften at room temperature before use for optimal spreading and incorporation into recipes.