
Iberia Coconut Cream
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 15 mins
Traditional Jamaican rice and peas cooked in coconut milk with kidney beans and thyme.
⏱️ 20 mins
Creamy, tomato-based chicken curry - India's most beloved dish worldwide.
⏱️ 15 mins
Creamy coconut curry with green curry paste, chicken, and Thai basil.
$4.36
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Enhance your dishes with the smooth, rich flavor of Iberia Coconut Cream. Made with high-quality coconut, this 13.2 fl oz can delivers a creamy texture that’s perfect for curries, soups, smoothies, and desserts. Whether you're cooking savory dishes or creating tropical treats, this versatile coconut cream adds a rich, authentic taste to your recipes. Free from artificial preservatives and additives, it’s an ideal choice for dairy-free, vegan, and gluten-free cooking. Elevate your meals with the natural, luscious taste of Iberia Coconut Cream, and bring a touch of the tropics to your kitchen.
• Rich and creamy texture for adding depth to dishes
• Perfect for curries, soups, and smoothies
• 13.2 fl oz size for versatile cooking and baking
• Made with high-quality coconut for authentic flavor
• Ideal for dairy-free and vegan recipes
• No artificial preservatives or additives for a natural taste
• Adds a smooth, tropical touch to both sweet and savory meals
• Can be used as a substitute for dairy cream in recipes
COCONUT MILK, WATER, SUGER, SALT, XANTHAN GUM, SODIUM METABISULPHITE (FOR COLOR RETENT ON), POLYSORBATE 60
Shake well before using.
Refrigerate after opening.
Use within 4 days.