
Hungry-Man Selects Classic Fried Chicken Frozen Dinner
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
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Send hunger for the hills with the great flavors and satisfying portions found in Hungry-Man Selects Classic Fried Chicken. This complete frozen meal features tender white and dark chicken portions, home-style mashed potatoes and sweet corn side dishes and a chocolate brownie dessert. This frozen meal offers 39 grams of protein per serving for a satisfying frozen entree that is perfect anytime hunger strikes. Hungry-Man Selects microwave meals are a convenient choice for work lunches, a TV dinner or easy meals to tackle those tummy rumbles. Simply follow the instructions on the package to microwave or cook in a conventional oven. Each package contains one full meal that is perfect for busy lifestyles and hearty appetites. Store the convenient frozen entrees in your freezer until you're ready to enjoy. Try other Hungry-Man frozen meals to find your favorite. Hungry-Man offers big portions for big appetites.
FRIED CHICKEN PORTION WHITE: CHICKEN BREAST WITH RIB MEAT, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, SOY PROTEIN ISOLATE, SALT, SODIUM PHOSPHATES, MONOSODIUM GLUTAMATE, FRIED CHICKEN PORTION DARK: DARK MEAT CHICKEN PORTIONS, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, SOY PROTEIN ISOLATE, SALT, SODIUM PHOSPHATES, MONOSODIUM GLUTAMATE, MASHED POTATOES: REHYDRATED POTATO FLAKES AND GRANULES (WATER, POTATOES, MONO AND DIGLYCERIDES, DISODIUM DIHYDROGEN PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, BHT), SOYBEAN OIL, WATER, SALT, DRIED DAIRY BLEND (WHEY, CALCIUM CASEINATE), MONO- AND DIGLYCERIDES, BHT AND CITRIC ACID (TO PROTECT FLAVOR), BETA CAROTENE (COLOR), CORN: CORN, WATER, SUGAR, SALT, BROWNIE: SUGAR, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, COCOA POWDER, LIQUID WHOLE EGGS, LESS THAN 2% OF: ACACIA AND XANTHAN GUMS, SODIUM BICARBONATE (CONTAINS HYDROGENATED VEGETABLE OIL), SALT, MONO AND DIGLYCERIDES WITH BHT AND CITRIC ACID TO PROTECT FLAVOR, CARAMEL COLOR, NATURAL AND ARTIFICIAL FLAVOR, VANILLA EXTRACT, BETA CAROTENE (COLOR).
Microwave Oven: Cook only one at a time. 1. Remove film from brownie. Slit film over chicken. Cook on high 4-1/2 minutes. 2. Carefully remove brownie with a fork; set aside. Stir potatoes and re-cover film. 3. Cook an additional 3 to 4 minutes. 4. Check that food is cooked thoroughly. Handle carefully it’s hot let stand 1 minute; stir potatoes and enjoy. Conventional Oven: For crispier chicken. 1. Preheat oven to 350 degrees F. Remove film from brownie. Slit film over chicken. 2. Cook on baking sheet in center of oven 45 to 50 minutes. 3. Check that food is cooked thoroughly. Handle carefully; it’s hot let stand 2 minutes; stir potatoes and enjoy. Do not prepare in toaster oven. For food safety and quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.
Keep frozen.
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