
HERB-OX Instant Sodium Free Chicken Broth
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 15 mins
Puerto Rico's beloved mofongo - mashed fried plantains with garlic and chicharrón.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
⏱️ 20 mins
Aromatic Trinidadian curry chicken served with soft dhalpuri or paratha roti.
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Known all over as every good cooks secret weapon, HERB-OX Sodium Free Granulated Chicken Bouillon powder packs all the flavor of our regular bouillon without as much sodium. It adds an extra zing of savory delight in your next batch of soup or as a dry rub. Hints of roasted herbs and vegetables lend a subtle richness to all kinds of dishes. Simply add this salt free broth to boiling water to make a broth as strong as you like, or just stir them in as a seasoning with no water at all. HERB-OX Bouillon. Real herbs. Real flavor. HERB-OX is a trademark of Hormel Foods, LLC.
SUGAR, POTASSIUM CHLORIDE, ONION POWDER, MALTODEXTRIN, MONOAMMONIUM GLUTAMATE, GELATIN, DEXTROSE, CHICKEN FAT, CONTAINS 2% OR LESS OF SILICON DIOXIDE (ANTICAKING AGENT), DEHYDRATED PARSLEY, NATURAL FLAVORING, DISODIUM INOSINATE AND DISODIUM GUANYLATE*, POLYSORBATE 80, TURMERIC EXTRACTIVE, PROPYLENE GLYCOL, *ADDS A DIETARILY INSIGNIFICANT AMOUNT OF SODIUM
Boil: Dissolve contents of 1 packet in 1 cup boiling water. 1 Packet bouillon = 1 cube bouillon = 1 teaspoon granulated bouillon. Uses: Add to soup, stew, gravies, sauces and stir-fry and bring to a boil. Add to water when boiling rice, pasta, couscous, potatoes and vegetables. Use to season poultry prior to cooking to 165 degrees F. Use to season fish prior to cooking to 155 degrees F. For tasty turkey burgers: mix 1 packet bouillon into each pound of ground turkey. Shape into patties and grill to 165 degrees F.
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⏱️ 20 mins
Creamy, tomato-based chicken curry - India's most beloved dish worldwide.