
Grace Mackerel, in Tomato Sauce, Chunky
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 20 mins
Jamaica's national dish - creamy ackee with salted codfish, peppers, and onions.
⏱️ 20 mins
Cuba's national dish - tender shredded beef in tomato sauce with peppers and olives.
⏱️ 20 mins
The legendary West African party rice - smoky, tomatoey, and absolutely delicious.
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Quality since 1922. Omega 3 nutrients. Rich in calcium. Omega 3's are polyunsaturated fatty acids that are necessary for the body to function optimally, but are not produced by the body so they have to be obtained from the diet. Research indicates that they contribute to: The care and development of healthy cartilage, overall heart health, protection against eye diseases and blindness and the promotion of the immune function of the body. Wild caught. Product of Thailand.
MACKEREL (FISH), TOMATO SAUCE (WATER, TOMATO PASTE, SUGAR, STABILISERS (STARCH OR MODIFIED FOOD STARCH AND/OR GUAR GUM / XANTHAN GUM), PAPRIKA (COLOR)), SALT.
Once opened, remove the contents from can, store in a refrigerator and consume within 2 days.
1. Lift the ring and bend it back. 2. Pull up and peel back.
⏱️ 30 mins
Rich, spicy Mexican beef stew perfect for tacos or consommé.