Goya Baked Chicken Empanadas, Frozen

Details

Microwaveable. Created by La Cocina Goya.

Ingredients

ENRICHED WHEAT FLOUR (WHEAT, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), CHICKEN MEAT, WATER, ONION, TOMATO SAUCE (TOMATOES, CITRIC ACID AS A PRESERVATIVE), VEGETABLE SHORTENING (VEGETABLE OIL, SOYBEAN OIL AND COTTONSEED OIL), SALT, CANOLA OIL, GARLIC, EGG, BLACK PEPPER, CUMIN, OREGANO, AND PAPRIKA.

Directions

Cook Instructions: Oven: Preheat oven or toaster oven to 375 degrees F. Place empanadas on a baking tray. Bake for 8-10 minutes until cooked through (minimum internal temperature of 165 degrees F). Serve. Microwave: Place empanada on a microwave-safe dish. Microwave on High until cooked through about 1 minute and 30 seconds (minimum internal temperature of 165 degrees F). Let sit for 1 minute. Serve. For food Safety and Best Quality: Cook from a frozen state. Cook thoroughly before eating. Use caution; product will be hot.

Keep frozen.